Pacific White Sea Bass is mild and slightly sweet. It has a firmtexture, flaky and moist. Season is year round but more affordable in the summermonths when caught off the coast of CA. Other times of the year product comesfrom Mexico or South America. Summer season brings more economical pricing.Pacific White Seabass is a perfect suggestion for summertime. Pacific White SeaBass adapts well to many cooking methods. Be creative, bake, broil, grill,poach, sauté or steam.
Each Fresh and Frozen (Fin-fish item) comes in standard packs containing 2 pieces of either 6 or 8 ounce portions.
Buying Fresh Seafood Online from Anderson Seafoods has never been so easy, or tasted so good!