It is lean, mild, delicate and sweet meat fish. It is snow-white color when cooked. The texture is firm and flaky. Fresh season is March 15th-November 15th.
Each Fresh and Frozen (Finfish item) comes in standard packs containing 2 pieces of either 6 or 8-ounce portions.
Buying Fresh Seafood Online from Anderson Seafoods has never been so easy, or tasted so good!