Frozen Swordfish

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Frozen Swordfish
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Frozen Swordfish

  Pacific Swordfish is a firm, lean fish with a very distinctive and full flavor, and can vary in color from a pale white to pinkish. Good quality is indicated by thin red blood lines bordering the loin or fillets.

Each Fresh and Frozen (Fin-fish item) comes in standard packs containing 2 pieces of either 6 or 8 ounce portions.

Buying Fresh Seafood Online from Anderson Seafoods has never been so easy, or tasted so good!

How to properly defrost frozen seafood: We recommend that all frozen seafood be defrosted by placing product in the refrigerator for 12 to 24 hours depending upon the density. Never force thaw a product by running it under water (hot or cold as it can cook the product). Not only does this reduce the flavor, but it is also a health hazard.

Looking where to buy Frozen Swordfish online? Anderson Seafoods brings the finest selection directly to your kitchen.