South African Rock Lobster Tails
Buying Lobster Tails online: Know What to Look for
This is a unique, rose-colored, cold-water species, which lives in the depths of the South African Ocean off the southern tip of Africa. The South Coast Rock Lobster thrives in the icy depths of the South Atlantic where it grows slowly and develops a more compact, muscular tail resulting in a unique texture and delicate flavor. The South Coast Rock Lobster is a highly sought after delicacy throughout the world.
Contains two lobster tails of 6 ounces each.
Buying Fresh Seafood Online from Anderson Seafoods has never been so easy, or tasted so good!
Our South African lobster tails are harvested from the local cold, clean waters off the continent’s coast. Lauded as the premier lobster tail species served around the world, the meat in these plump beauties is succulent and sweet and their mild flavor makes them perfect for “Surf & Turf” dishes served at home.
How to properly defrost frozen seafood: We recommend that all frozen seafood be defrosted by placing product in the refrigerator for 12 to 24 hours depending upon the density. Never force thaw a product by running it under water (hot or cold as it can cook the product). Not only does this reduce the flavor, but it is also a health hazard.