Mount Cook Alpine Saikou King Salmon
Mount Cook Alpine King Salmon, described by the single japanese word Saikou, meaning awesome or best, is famous worldwide as one of the highest sushi grade Salmon. They are grown in New Zealand throughout the Southern Alps region, in some of the world’s purest and most highly oxygenated waters.
The Mount Cook Alpine King Salmon, is one of the most nutritious salmon species in the world. Its muscle firm, orange-pink flesh is an ideal source of nutrients like protein, iron and calcium. It also has double the amount of omega 3 fatty acids than any other salmon.
With an amazingly unique taste that is moderately sweet and no unpleasant aftertaste, Mount Cook Alpine King Salmon, is perfect for any setting.
When buying King Salmon online, make Anderson Seafoods your first and last source.
Buying Fresh Seafood Online from Anderson Seafoods has never been so easy, or tasted so good!